USPTO trademark

Ajinomoto Co., Inc design mark 99780079

Under examinationUSPTOFigurative markClass 29Class 30

"Design mark 99780079" is a figurative mark owned by Ajinomoto Co., Inc., filed at the USPTO on April 22, 2026. It is under examination and covers classes 29 and 30.

Official USPTO record
Ajinomoto Co., Inc design mark 99780079 trademark as filed
As filed with the USPTO
Status
Under examination
Since September 11, 2026
Filed
April 22, 2026
Registered
Not yet
Expires
Not recorded
Application no.
99780079
Registration no.
Not yet
Office
USPTO
United States Patent and Trademark Office
Mark type
Figurative mark
2 classes
Ownership

Who owns Ajinomoto Co., Inc design mark 99780079

The owner on file, matched to the company behind it. Every owner-name spelling for that company is grouped on its page.

Owner

Ajinomoto Co., Inc.

Tokyo,, Japan

879 trademarks in the portfolioView company

Representative

Mark Sommers

Finnegan, Henderson, Farabow, Garrett & Dunner, LLP

Goods and services

What the mark covers

The products and services Ajinomoto Co., Inc design mark 99780079 is filed for, grouped by Nice class.

  • Frozen vegetables; frozen fruits; processed meat; processed seafood; processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devil’s tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); mixes for making curry stew, stew and soup; pre-cooked curry stew; mixes for making crab omelets; mixes for making mapo glass noodles; mixes for making mapo tofu; mixes for making mapo eggplant; mixes for making pork and kimchi; mixes for making fried rice vermicelli; mixes for making Japanese omelets; mixes for making chop suey; mixes for making twice-cooked pork; mixes for making beef rice bowl; mixes for making pork rice bowl; mixes for making chicken and egg rice bowl; mixes for making pork cutlet rice bowl; grilled chicken; cooked mapo tofu; broiled eel with sauce; mixes for making minced meat rice bowl; mixes for making curry rice bowl; mixes for making Chinese-style rice bowl; mixes for making egg rice bowl; mixes for making crab omelet rice bowl; mixes for making bibimbap; mixes for making rice porridge; mixes for making Korean rice soup; fish sticks; shrimp, not live, namely, shrimp cutlet; chicken croquettes; meat croquettes; fish croquettes; fried meat; fried fish; fried vegetables; minced meat cutlet; pork cutlet (tonkatsu); braised burdock root; cabbage rolls stuffed with meat; hamburger steak; simmered vegetables; stir-fried shrimp in chili sauce; prepared meals consisting primarily of meat; prepared meals consisting primarily of fish; prepared meals consisting primarily of vegetables; prepared meals consisting primarily of eggs; prepared meals consisting primarily of tofu; prepared meals consisting primarily of seaweed; boxed meals, namely, bento boxes in the nature of prepared meals consisting primarily of meat, fish, vegetables, eggs, tofu, or seaweed

  • Toppings for Chinese-style rice bowl in the nature of seasonings; frozen confection; frozen cake; bread; seasonings; sauces; spices; Chinese stuffed dumplings (gyoza, cooked); sandwiches; steamed dumplings (Shumai); fried balls of batter mix with small pieces of octopus (Takoyaki); steamed buns; hamburger sandwiches; pizzas; boxed meals, namely, bento boxes in the nature of prepared meals consisting primarily of noodles, rice, or sandwiches; hot dog sandwiches; ravioli; gratin in the nature of rice-based casserole; gratin in the nature of pasta-based casserole; rice gratin; prepared lasagna; prepared bibimbap, namely, cooked rice mixed with vegetables and meat; rice pilaf; fried rice; chicken rice; seasoned cooked rice; porridge; cooked rice; onigiri; steamed soup dumplings; prepared meals consisting primarily of rice topped with grilled chicken and green onions; prepared meals consisting primarily of rice mixed with meat and vegetables seasoned in sukiyaki style; batter mixes

History

What has happened so far

Steps recorded by the USPTO, newest first.

  1. Notification of non-final action e-mailed
  2. Non-final action e-mailed
  3. Non-final action written
  4. Assigned to examiner
  5. Notice of design search code e-mailed
  6. New application office supplied data entered
  7. Application filing receipt mailed
  8. New application entered
FAQ

About Ajinomoto Co., Inc design mark 99780079

Who owns the trademark "Design mark 99780079"?

The USPTO trademark "Design mark 99780079" (application 99780079) is owned by Ajinomoto Co., Inc.

What is the status of "Design mark 99780079"?

Its status at the USPTO is: under examination.

API

Get this data via the API

Everything on this page comes from the Signa API. Pull Ajinomoto Co., Inc design mark 99780079 and marks like it into your own product with one request.

  • GET/v1/trademarks/{id}

    The full record: owners, classes, dates and images

  • GET/v1/trademarks/{id}/events

    Every step in the office history

  • GET/v1/proceedings?trademark_id={id}

    Oppositions and cancellations against the mark

GET /v1/trademarks/{id}
ID=tm_019dc23f-2619-7005-92e1-511e2a96c59d
curl https://api.signa.so/v1/trademarks/$ID \
  -H "Authorization: Bearer $SIGNA_API_KEY"
Response
{
  "id": "tm_019dc23f-2619-7005-92e1-511e2a96c59d",
  "object": "trademark",
  "mark_text": "[Design Mark]",
  "status": {
    "primary": "pending",
    "stage": "examining"
  },
  "office_code": "US",
  "application_number": "99780079",
  "filing_date": "2026-04-22",
  "nice_classes": [
    29,
    30
  ],
  "owners": [
    {
      "name": "Ajinomoto Co., Inc.",
      "entity_id": "ent_019eb74a-6538-701d-9770-c938ed17e265"
    }
  ]
}